Tek Shen @ Carnavon Street

My second visit to Tek Shen, a Chu Char (home style cooking) restaurant at Carnavon Street which is popular with locals and tourists. Originally intended to try out the Ramadan buffet at Halab but found it opened at 7pm. Ordered the popular double cooked pork in soy sauce, bitter gourd with egg and kangkung with prawn sambal. My total bill inclusive a nutmeg juice was RM56.

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Jingsi Books and Cafe @Beach Street

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Flat White @Yin’s Sourdough Bakery, Gurney Walk