Dinner @ Ah Gu Pan Mee restaurant, Lorong Selamat

Despite my late arrival for dinner Ah Gu Pan Mee at Lorong Selamat was still serving diners. Unlike KL where Pan Mee is usually served with pork balls and dry noodles in sauce, the version at Ah Gu has fish balls instead in a flavourful stock. You can add extras like deep fried enoki mushrooms, extra fish balls etc. I ordered the side dish of curry flavoured deep fried fish skin. My dinner of original pan Mee with extra fish balls and fish skin was RM18.50.